Hey everybody! I’m back, with more Tyler’s Fry Ratings! I think I’m going to try to make a review a week now, as I’m starting to get into the groove of finding cool, new places to try. Which brings me to this week’s spotlight fry. I went to a cool all-day breakfast place, Abner’s Casual Dinings. First off, love the location. Right in the heart of Old Hilliard, it’s the kind of place that’s perfect to spend a morning eating a delicious breakfast. Amusingly, the area of town it’s in seems more old timey than the restaurant itself. It’s not shiny and 2010’s new by any means, but it’s not going out of its way to be old fashioned either. So, that being said, how were the fries? Overall, not bad. The negative first, the serving size was very small for the price. The side of fries was $3.25, and the amount given was barely bigger than the average small fry order at a fast food place. Yes, at a place like this, I’m not expecting a mountain of fries or anything, but a little bit more would have been appreciated. This was a theme with the rest of the food as well, with confirmation from my co-eaters. That’s the main negative though. The fries were cooked well and proper although perhaps more warm than piping hot, about a 4.5/10 thickness, and a 4/10 crispiness. The interiors were well cooked, they had the proper flakiness inside, without being overly dry. There were some skins on the edges of the fries, but this didn’t affect taste or even texture really. Light salting, and light/moderate pepper seasoning. The pepper wasn’t uniform over the fries, the top layer got significantly more pepper than the underlying fries. Overall, good fries. I’ve had better, and this isn’t a place to go to if you just want to gorge yourself on sweet, sweet carbs. But I’m not complaining, as everything was tasty and well made.

Abner’s Casual Dinings

4051 Main St, Hilliard, OH 43026

Fry Cut: Regular Cut.

Thickness: 4.5/10

Crispiness: 4/10

Salt: Light

Seasoning: Light/Moderate (Pepper)