Hello again, fry lovers! It’s been a few weeks, but not to worry, I’ve been hard at work eating fries and coming up with reviews for the wonderful places I’ve been to. Two weekends ago, me and some awesome people went up to Marion for a place that I’ve long wanted to try out. This place caught my eye over a year ago when I went on a drive to the area, and found this place to be closed less than 15 minutes before I arrived. Since then, I’ve been hoping for a redo. And I finally found the right time!

So, how were their fries? Pretty good, if I do say so. The fries were served on a large plate (though I ordered 3 servings, very hungry that morning), regular cut fries. Thickness was about a 5.5/10, and the crispiness was about 4.5/10. Pretty ordinary in that regard. Heat of fries was somewhat inconsistent, some were very hot, others only warm, but were still quality in this regard. Either way, fries were notably fresh. No salt or seasoning present on any fries, it could have been helped having a bit, because the fries were fairly ordinary. Some of the fries had some imperfections on the edges (namely, potato bruising, something more commonly seen on store bought potatoes that you cut and fry yourself). This had no effect on taste, but was the only notable negative of these fries. Price of the fries per serving was $2.25/ and since the serving was a giant plate, this ended up being a moderate/large serving size.

Marion Diner

Address: 1565 Marion-Waldo Rd, Marion, OH 43302

Fry Cut: Regular Cut.

Thickness: 5.5

Crispiness: 4.5

Salt/Seasoning: None